Exquisite recipe for tacos al pastor with pineapple and cheese Learn to make it!

Tacos al pastor is one of the most popular varieties in Mexican cuisine . The main ingredients are corn tortillas stuffed with pork or beef, marinated with various spices and finally accompanied with tabasco sauce.

Ingredients

For the filling

• 500g of lean beef
• 500g of pork
• 2 onions
• 2 red chilies without seeds
• 1 wide chili without seeds
• 2 cloves of garlic
• 2 cloves
• 1 teaspoon of cumin
• 1 teaspoon oregano
• 200c.c. of alcohol vinegar or apple
• 200g pineapple

For Tabasco sauce

• 2 cups of water
• 1 cup of hot peppers
• 1/3 cup of ground chili or Cayenne chili
• ¾ cup of alcohol vinegar
• 4 teaspoons of salt
• 5 tablespoons of corn starch
• 3 teaspoons ground black pepper

Others

• Cheddar cheese c / n
• Mozzarella cheese c / n
• Corn tortillas c / n

Elaboration step by step

1. Cut the peeled pineapple into small pieces. Reservation.
2. Boil the chiles for 5 minutes or until they are soft.
3. Blend the chiles with the cloves of garlic, onions, cloves, cumin, oregano, vinegar and pineapple until you get a uniform sauce . If you want you can add a little fried tomato .
4. Place the meat inside a bowl and top with the tabasco sauce. Cover the bowl with cling film and take it to the fridge to be marine for 4 hours.
5. After that period of time, roast the meat on a grill over medium / high heat until golden brown on both sides
6. Chop the meat with a sharp knife while you heat the corn tortillas on the griddle or comal.
7. To make tabasco sauce you will have to dissolve the corn starch in cold water and place it in a pot to let it boil on a low heat without stopping stirring.
8. Cut the hot chili peppers in the middle and remove the seeds. Toss them on an iron and then place them in a blender with the rest of the ingredients, including cornstarch.
9. With tabasco sauce ready, you simply have to place some meat in the center of each corn tortilla, grated mozzarella cheese and cheddar cheese to taste. Finally, add a little tabasco sauce and serve warm.

If you wish you can incorporate some pieces of roasted pineapple, chopped onion, chopped cilantro and lemon juice into the filling. If you liked this recipe, you probably want to learn how to prepare chicken tacos